Private Event Catering
Why Choose a hog roast from Cawdrons?
- Unique and special - A hog roast stands out and is a wonderful spectacle for guests while they wait for the food to be served.
- Imagine a whole pig waiting to be carved, waiting for your guests to walk up and get their food at a time you decide
- Full set up and caters for a small or large number of guests
- Choose to carve yourself from a dining room table if the party is small or have our staff serve if the number of guests is large.
- Cawdrons can cater for 30 to 2000 guests. This should easily accommodate your private event.
- Simply choose your meats, stuffing and sides and our Cawdrons staff will bring the appropriate equipment to set up in a place of your choice on the day or evening.
A Sociable Way Of Dining:
Cawdrons can set up anywhere there is ventilation for the barbecue equipment. Our hog roasts arrive pre cooked and are then kept hot, ready to be served when your guests are ready.
Call or email today to discover more about Cawdrons catering via the contact us page. Or place your order online. We’re with you every step of the way right up to the day of the function so nothing gets overlooked and everything runs smoothly.
Serving Guests
Guests can walk up, collect their roll, have the staff carve into the roll and then proceed to the sides and sauces. A simple way of serving should lots of guests go to the serving area at the same time.
Flexible To Your Schedule
Cawdrons staff can be at your venue for as long as you wish should guests want to eat at a later time.
A Wide Range Of Options
Choose from hog roasts (whole pigs), beef roasts, pork roasts, lamb roasts and gammon roasts. Also chicken, turkey and individual joints. All of this alongside different sauces and salads and more.
Our meats are all free range and sourced around Norfolk and Suffolk so the quality is always the best.